Dine in Special Banquet ( £ 20.00 Per Head )
From Two person onwards

Chef's Special Hor D'Oeuvres
( consists of Spring Rolls, Curried Pastry, Crispy Won Ton, Prawn on Toast, Prawn Roll & Seaweed with Sweet & Sour Dip )
And
Aromatic Crispy Duck with Pancakes
And
Hot & Sour Soup
Or
Chicken & Sweet Corn Soup

*****

MAIN COURSE

For Two Persons:
Fried Chicken In Spring Onion & Garlic Sauce
Sizzling Fillet Steak In Cantonese Style

For Three Person: ( Plus Dishes Above )
Cantonese Style Roast Duck & Pork

For Four Persons: (Plus Dishes Above )
Fried King Prawns With Broccoli In Oyster Sauce
Served with Yung Chow Fried Rice

*****

DESSERTS

Ice Cream Or Lychee

*****

Kenco Coffee Or Chinese Tea


* All Prices Included V.A.T
No Service Charge (We Leave This To Your Discretion)